As the days begin to draw in earlier and the temperature outside begin to drop, al fresco evenings turn to nights spent watching the many food shows on the television with the hope it will give you that warm fuzzy feeling inside and perhaps provide some of us with inspiration to spend time getting creative our own kitchens.
National Baking Week, kicking off on the 15th October is all about getting Britain to do just that and encourage the nation to get involved in home baking. From whipping up treats for family and friends to baking with the kids the annual bake-fest appeals to all ages and so is a great opportunity to get behind the week-long event.
So, put the spotlight on those innovative small kitchen appliances that have the versatility to knead bread dough, mix a cake batter in minutes or produce the softest pastry to form the base of a quiche or pie.
Now in its eleventh year, organisers of National Baking Week are encouraging people across the UK to get involved in homemade family time in their kitchen. Whether it be choosing the recipe, buying or weighing the ingredients, mixing, whisking or simply eating – there’s a job to suit everyone. Inspire your customers to make time to bake and guide them in being properly equipped with quality utensils and appliances to create great results this National Baking Week and for many years to come.
For more, check out www.nationalbakingweek.co.uk